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The Brass Ladle

Placeholder stock image, eye-level view: a double cheeseburger with pickles in a toasted bun, on a dark surfacePlaceholder — stock image

Photo: Eiliv Aceron / Unsplash · Placeholder angles are different plates from different photographers.

Mains

Double smash burger

£14.00

My list

My list isn’t an order: show it to your server when you order.

Two beef patties · Cheese · Pickles · Brioche

Two thin beef patties pressed flat on a hot griddle so the edges go crisp, each with a slice of melted cheese, stacked in a toasted brioche bun with pickles, shredded lettuce, thin onion and burger sauce. Served with fries.

Size
Plate 27 cmacross, example
Portion
Main, for one
Heat
Not spicy

Contains

  • Gluten (wheat)
  • Milk
  • Eggs
  • Mustard
  • Sesame
Allergies or intolerances? Ask your server before you order.
Demo data: The Brass Ladle isn’t real, so nobody has checked these allergens.

Main ingredients

  • Brioche bunToasted
  • Beef patties2 × 80 g before cooking, smashed thin
  • Cheese2 slices, melted
  • PicklesGherkins, sliced
  • OnionSliced thin
  • LettuceShredded

The main parts of the dish, as the restaurant describes them. This isn’t a full ingredients list: for allergens, see Contains and ask your server.

With burger sauce: mayonnaise, mustard, ketchup and chopped gherkin.